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    SESAME SOBA NOODLES

    SESAME SOBA NOODLES

    INGREDIENTS: 8 ounces soba 1/4 cup rice wine vinegar 2 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon sugar 1 clove garlic, p...
    16 views0 comments
    Parmesan Bread Pudding with Broccoli and Pancetta

    Parmesan Bread Pudding with Broccoli and Pancetta

    YIELD 4–6 servings ACTIVE TIME 15 minutes TOTAL TIME 1 hour INGREDIENTS 1 tablespoon olive oil 2 garlic cloves, thinly sliced 1/2 teaspoo...
    16 views0 comments
    BLACK BEAN SPAGHETTI

    BLACK BEAN SPAGHETTI

    INGREDIENTS 1/2 lb (250 gr) black bean spaghetti 1 tbsp olive oil 1/2 yellow onion diced 1 garlic clove pressed 2 cups chopped bell peppe...
    24 views0 comments
    Duck Massaman Curry

    Duck Massaman Curry

    INGREDIENTS 1 tablespoon sunflower oil 1 onion, thinly sliced 1/4 cup Island Curries Massaman curry paste 2 x 400ml cans coconut milk 3 k...
    28 views0 comments
    SCRUFFY AUBERGINE LASAGNE

    SCRUFFY AUBERGINE LASAGNE

    Serves 6 - 1.35 hours Ingredients 3 large aubergines , (400g each) 3 onions 6 cloves of garlic 1 bunch of fresh sage , (30g) olive oil 1 ...
    22 views0 comments
    GNOCCHI ALLA SORRENTINA WITH STRACCIATELLA CHEESE

    GNOCCHI ALLA SORRENTINA WITH STRACCIATELLA CHEESE

    Ingredients: 2 tbsp olive oil 4 cloves garlic finely sliced 1/4 tsp red pepper flakes 24 oz tomato pasatta 2 tbsp butter 1/4 cup parmigia...
    11 views0 comments
    Herb Frittata with Prosciutto and Parmesan

    Herb Frittata with Prosciutto and Parmesan

    Ingredients 4 large eggs 2 teaspoons water 1/2 teaspoon kosher salt 1 tablespoon finely chopped mint 1 tablespoon finely chopped parsley ...
    2 views0 comments
    Spaghetti Pasta Carbonara

    Spaghetti Pasta Carbonara

    INGREDIENTS 1 tablespoon extra virgin olive oil or unsalted butter 1/2 pound pancetta or thick cut bacon, diced 1-2 garlic cloves, minced...
    8 views0 comments
    MUNG BEAN PASTA WITH CARAMELIZED ONIONS & CHESTNUTS

    MUNG BEAN PASTA WITH CARAMELIZED ONIONS & CHESTNUTS

    INGREDIENTS 1 pack Eco Organics Mung Bean Fettuccine 1 very large sweet onion, sliced thin 3 tbsp extra virgin olive oil 1/2 tsp salt 2 t...
    3 views0 comments
    CREAMY ONE POT CHICKEN AND ORZO RISOTTO WITH BACON

    CREAMY ONE POT CHICKEN AND ORZO RISOTTO WITH BACON

    Ingredients 8 slices bacon, halved and sliced lengthwise to make 16 mini strips 2 tablespoons unsalted butter 1 small onion, finely chopp...
    12 views0 comments
    FREGOLA WITH CHARRED ONION AND ROASTED CHERRY TOMATOES

    FREGOLA WITH CHARRED ONION AND ROASTED CHERRY TOMATOES

    Active Time: 20 MIN Total Time: 1 HR 30 MIN Yields: Serves : 8 Tomatoes 1 pint cherry tomatoes 2 tablespoons extra-virgin olive oil 2 r...
    10 views0 comments
    SMOKED FISH PIE

    SMOKED FISH PIE

    PIE: 1 cup frozen peas 4 hard boiled eggs , quartered (optional) 30 g / 2 tbsp butter , melted 1/4 cup / 15g grated parmesan cheese , opt...
    17 views0 comments
    30 MINUTE BUTTER CHICKEN

    30 MINUTE BUTTER CHICKEN

    INGREDIENTS 1 large onion sliced 500g diced chicken thigh fillets 50g Island Curries Tandoori paste •1/2 can tomatoes or 2 tbs tom paste ...
    19 views0 comments
    RAVIOLI WITH SPINACH AND RICOTTA CHEESE FILLING, IN TOMATO CREAM SAUCE

    RAVIOLI WITH SPINACH AND RICOTTA CHEESE FILLING, IN TOMATO CREAM SAUCE

    INGREDIENTS: Spinach and ricotta cheese ravioli filling: 1 tablespoon olive oil 10 oz spinach 1/2 cup Parmesan cheese shredded 3/4 cup ri...
    57 views0 comments
    Braised Lamb Shanks

    Braised Lamb Shanks

    INGREDIENTS 2 tablespoons extra-virgin olive oil divided 4 - 6 lamb shanks trimmed of excess fat 1 large white onion diced 6 cloves garli
*If the sauce is too thick, add a few tablespoons of stock. If the sauce is too thin, boil it over medium heat for about 10 minutes, or until reduced to the right consistency. (See notes about thickening.) Taste for seasoning and adjust salt and pepper, if desired. Add the shanks back into the pot of sauce. Garnish with parsley and serve wi
    83 views0 comments
    Warm Potato Salad with Mustard Vinaigrette and Asparagus

    Warm Potato Salad with Mustard Vinaigrette and Asparagus

    Ingredients: 3 lbs. new baby red potatoes, cut in half or quarters kosher salt 2 c. asparagus, trimmed, cut into bite size pieces 1/4 c. ...
    19 views0 comments
    Artichoke Crab Cakes

    Artichoke Crab Cakes

    Ingredients Sriracha Tartar Sauce ½ cup (110 g) vegan mayonnaise 1 to 2 tablespoons sriracha 1 tablespoon juice from a jar of capers 1 ta...
    12 views0 comments
    Hummus Pasta & Peas

    Hummus Pasta & Peas

    Creamy hummus sauce: 1-1/2 cup (14 oz) chickpeas 3 tbsp tahini 2 tsp garlic powder 1 tsp salt juice of 1/2 lemon 1/3 cup water aquafaba o...
    84 views0 comments
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    Contact Us

    Address: 28 Poto Road, Ostend,

    Waiheke Island

    Phone: 0274942405

    Email: info@waihekespecialtyfood.co.nz

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