Peaches & Apricots - with Goji berries and Guatemalan cardamom for pairing with soft ripened cheeses

Black Figs - with Australian macademia nuts and Jamaican allspice for pairing with blue cheeses

Golden Apples - caramelized with tender pistachios from Turkey and Sri Lanka cinnamon for pairing with hard paste cheeses.


Made in Spain.

Signature Pairings for cheese - 3 x 30g